It Takes More than Less 'Screen Time'

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British researchers writing in a recent American Journal of Clinical Nutrition reported that their study of 1,862 children ages 9 and 10 shows that physical activity may be more influential than lower sedentary time (in front of a TV or computer screen) on preventing childhood obesity (measured via BMI, waist circumference and fat mass index). 

 

The authors concluded that "focusing on leisure-based screen time irrespective of activity may not be sufficient to curb childhood obesity." Although less-active children in the study were more likely to be overweight, increased screen time did not significantly increase these odds if children were already meeting the moderately vigorous physical activity recommendation of ³60 minutes/day.

 

So it's not all about turning the TV/computer off; it's also about turning physical activity on and teaching children to live in energy balance. Some parents may think that limiting their children's screen time is enough to stop the trend toward obesity. In fact, that is just one step in an approach that includes learning the relationship between food and physical activity and then applying that knowledge in daily life.

 

Next week, I will be blogging from the American Dietetic Association's Food and Nutrition Conference and Expo in Denver, Colorado, where 10,000 registered dietitians have gathered to explore the latest scientific findings in nutrition and health.

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About This Blog

I launched Nutrition Viewpoint to provide nutrition professionals, health care providers, and food and beverage marketers with a forum for examining issues, and trends that affect how we influence food and nutrition policies and how food and nutrition policies influence us. The thoughts and opinions I express in this blog are strictly my own and do not necessarily reflect the views of my clients. Readers are invited to comment on my postings, and I hope that we can engage in a lively conversation. From time to time, Nutrition Viewpoint will also feature guest bloggers. Because of my keen interest in women's nutritional health, I have devoted a special section of this blog to women's issues.

  • Finn/Parks and Associates
  • Fleishman-Hillard
  • American Council for Fitness and Nutrition

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About Me

Susan Finn

I am a registered dietitian who has spent 30+ years as a nutrition communicator - interpreting the science of nutrition into practical applications for consumers, health professionals, and the food and beverage industry. I am a principal in the nutrition policy and positioning consultancy Finn/Parks & Associates. I currently serve as a senior advisor to Fleishman-Hillard International Communications and am also the CEO and president of the American Council for Fitness & Nutrition. I am a past president of The American Dietetic Association (ADA), the world's largest organization of nutrition experts, and am immediate past chair of the ADA Foundation. While I feel passionately about the importance of nutrition for people of all ages, I am particularly interested in women's nutritional health. Throughout my career, I have concentrated on women's unique nutritional needs and their critical role as gatekeepers for family health.

See Susan Finn’s complete bio.

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